Kitchen herbs: dried, natural, also available in organic
lat. Artemisia dracunculus
Tarragon is an essential spice of the French, but also of the Armenian cuisine. It is also very popular in the USA. French tarragon has a spicier taste than the slightly bitter Russian tarragon.
Tarragon is used to season salads, mixed pickles, fish dishes, tarragon mustard and for the production of tarragon butter. The herb can be easily combined with chervil, parsley, chives and thyme.
• 1 mm
• 2 mm
• 2-4 mm
AVAILABLE IN: organic + conventional
Leaf for leaf - for the highest quality
Gently dried: We process our kitchen herbs and superfoods according to high quality standards and control the entire process thoroughly. For the very best taste and 100% traceability!
Offer, Samples and Contact
Chives, dill, parsley and more: Order your sample now and experience kitchen herbs and superfoods made in Germany of the highest quality. We would be happy to give you individual information!